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Encouraging a love of good, nutritious food

At Songbirds, our chef has a deep understanding of nutrition, food hygiene, and menu planning. We devise varied menu plans each season reflecting diverse cultures to broaden our children’s experience of the wider world.

No matter what your child’s dietary requirements, we’ll make sure they are eating delicious, healthy meals.  Fresh fruit is provided every day. We promote a healthy relationship with food and ensure every mealtime is a social experience in which together,

we appreciate the colourful and inviting

foods on the table.

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At Songbirds we are fortunate to have our own allotment where we grow our own fruits,

herbs, vegetables and also daily fresh eggs from our chickens,  which all are used when available in our meals. 

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Both of our settings have a 5 star food hygiene rating by the local authority 

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